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FASCA Food Stands Spark a Craze for Taiwanese Snacks in New York

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Members of FASCA-DC and FASCA-NY recently participated in the Pearl Milk Tea Festival in New York, where they introduced Taiwanese night market snacks to the American public.

They prepared classic Taiwanese treats such as red bean cakes, egg cakes, and shaved ice. These snacks highlighted the unique flavors of Taiwanese night markets, providing a diverse tasting experience for American food enthusiasts. Attendees praised the distinctiveness and deliciousness of these snacks and appreciated the enthusiasm of FASCA members.

The event strengthened the bond among FASCA members from Washington, D.C. and New York. The FASCA program aims to promote cross-cultural exchange and looks forward to more collaborations, offering enriching Taiwanese cultural experiences to the community.

FASCA members from Washington, D.C. and New York collaborate to bring a delightful feast to the Pearl Milk Tea Festival.

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